We take reservations for lunch and dinner by phone only. Bookings of eight or more are subject to 8% surcharge.
While we do our utmost to ensure diners have the most current information, our food and wine menus are subject to change.
Our private dining room seats a minimum of 8 people and is available for reservations for lunch and dinner Monday to Friday. We offer either a three course reduced a la carte menu or the degustation menu plus an 8% surcharge on the bill. Please click on the link to see our current menus.